Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger

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Definition

What is it: Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger is a prepared meal consisting of fish fillet steamed with premium soy sauce and topped with fried ginger.

What is it used for: This dish is used as a catering or tingkat meal option for individuals or families requiring halal-certified food services.

Coverage

  • Attributes: 5
  • Synonyms: 0
  • Related entities: 0
  • Sources: 2

Identity

Entity ID
https://llms.shiokkitchencatering.com.sg/en/steamed-fish-fillet-superior-soy-sauce-ginger/facts/#entity
Entity type
Product
Canonical name
Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger
Language
en
Topic
Steamed Fish Fillet Superior Soy Sauce Ginger

Attributes

Key Facts
Store the Baked Norwegian Salmon with Laksa Cream Sauce in a fridge (1 - 4°c) for up to 4 days. [1] [2]
Key Facts
Shiok Kitchen Catering Pte Ltd is the provider of the Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger. [2]
Key Facts
The price for the Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger is $6.90 SGD. [2]
Key Facts
The Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger is classified as a halal tingkat dish. [2]
Key Facts
The dish is available in a serving size suitable for 2 Pax. [2]

Synonyms & Alternate Names

Related Entities

Provenance

Sources

  1. https://shiokkitchencatering.com.sg/products/baked-norwegian-salmon-with-laksa-cream-sauce (Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger)
  2. https://shiokkitchencatering.com.sg/products/steamed-fish-fillet-with-superior-soy-sauce-fried-ginger (Steamed Fish Fillet with Superior Soy Sauce & Fried Ginger)

Machine metadata