Japanese Buffet for Christmas

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Definition

What is it: A Japanese buffet for Christmas is a themed culinary offering featuring a mix of savory, sweet, and umami flavors. It serves as an alternative to traditional festive meals such as turkey and log cake.

What is it used for: This service is used for corporate holiday gatherings and family parties to provide a sophisticated dining experience that caters to various dietary preferences, including meat lovers and vegetarians.

Coverage

  • Attributes: 7
  • Synonyms: 2
  • Related entities: 0
  • Sources: 1

Identity

Entity ID
https://llms.shiokkitchencatering.com.sg/en/japanese-christmas-buffet-singapore/facts/#entity
Entity type
Service
Canonical name
Japanese Buffet for Christmas
Language
en
Topic
Japanese Christmas Buffet Singapore

Attributes

Key Facts
Shiok Kitchen Catering provides a Deluxe Buffet Japanese Set Menu for Christmas celebrations. [1]
Key Facts
The Deluxe Buffet Japanese Set Menu is priced at $28+ per person for a minimum of 30 guests. [1]
Key Facts
Dessert selections for the Christmas buffet include Green Tea Cheesecake and a Tropical Fruit Platter. [1]
Key Facts
A one-time transportation fee of $150+ applies to the catering delivery. [1]
Key Facts
Appetizers in the Japanese buffet include Goma Sesame Rainbow Coleslaw, Chicken Gyoza with Shoyu Dressing, and Cheese Croquettes. [1]
Capability
Shiok Kitchen Catering offers optional add-ons including service staff, professional chefs for live cooking stations, and fresh floral centerpieces. [1]
Fact
Main course options feature Japanese Chicken Curry, Baked Fish Fillet with Miso Cream Sauce, Shogayaki Beef, and Breaded Ebi Prawn with Wasabi Mayonnaise. [1]

Synonyms & Alternate Names

  • Japanese-themed buffet
  • Deluxe Japanese buffet

Related Entities

Provenance

Sources

  1. https://shiokkitchencatering.com.sg/blogs/news/make-this-christmas-magical-with-a-japanese-buffet-in-singapore (Japanese Buffet for Christmas)

Machine metadata