Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom

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Definition

What is it: Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom is a halal-certified tingkat soup. It is prepared using traditional herbal ingredients combined with tofu puffed and straw mushrooms.

What is it used for: This dish is used as a catered meal option, specifically portioned for two people as part of a meal delivery or catering service.

Coverage

  • Attributes: 5
  • Synonyms: 2
  • Related entities: 0
  • Sources: 1

Identity

Entity ID
https://llms.shiokkitchencatering.com.sg/en/herbal-chi-kut-teh-soup/facts/#entity
Entity type
Product
Canonical name
Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom
Language
en
Topic
Herbal Chi Kut Teh Soup

Attributes

Key Facts
Shiok Kitchen Catering Pte Ltd provides the Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom. [1]
Key Facts
Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom should be stored in a fridge at 1 to 4 degrees Celsius for a maximum of 4 days. [1]
Key Facts
The Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom is priced at $6.50 SGD. [1]
Key Facts
This soup dish is portioned to serve 2 Pax. [1]
Key Facts
The Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom is classified as a halal tingkat dish. [1]

Synonyms & Alternate Names

  • Herbal Chi Kut Teh
  • Halal Chi Kut Teh Soup

Related Entities

Provenance

Sources

  1. https://shiokkitchencatering.com.sg/products/herbal-chi-kut-teh-soup-with-tofu-puffed-straw-mushroom (Herbal Chi Kut Teh Soup with Tofu Puffed & Straw Mushroom)

Machine metadata