Shiok Kitchen Halal Catering Singapore

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Definition

What is it: Shiok Kitchen Halal Catering Singapore is a professional catering provider specializing in halal-certified cuisine. It offers a structured menu of prepared dishes ranging from meat and seafood to vegetables and traditional soups.

What is it used for: It is used for home delivery of tingkat-style meals and catering events. The service provides categorized daily menus to ensure a variety of dietary options for customers in Singapore.

Coverage

  • Attributes: 6
  • Synonyms: 1
  • Related entities: 0
  • Sources: 1

Identity

Entity ID
https://llms.shiokkitchencatering.com.sg/en/halal-catering-menu/facts/#entity
Entity type
Service
Canonical name
Shiok Kitchen Halal Catering Singapore
Language
en
Topic
Halal Catering Menu

Attributes

Key Facts
Shiok Kitchen Catering provides halal-certified tingkat dishes in Singapore. [1]
Key Facts
The meat selection features dishes such as Wok-Fried Cashew Nut Chicken Breast with Bell Peppers and Butter Chicken Makhani with Potato. [1]
Key Facts
Seafood options include Teriyaki Fish Fillet with Chinese Spinach and Sweet & Sour Prawn with Onion & Bell Peppers. [1]
Key Facts
Vegetable and tofu choices include Claypot Tofu with Mushroom & Spring Vegetables and Steamed Broccoli with Mushroom & Egg Gravy. [1]
Key Facts
Staple dishes available on the menu are Wholegrain Kway Teow with Eggs & Spring Vegetable and Tom Yum Fried Rice with Eggs and Vegetables. [1]
Fact
Soup selections feature Double Boiled Herbal Chicken Soup, ABC Chicken Soup, and Watercress Chicken Soup with Red Dates. [1]

Synonyms & Alternate Names

  • Shiok Kitchen Catering

Related Entities

Provenance

Sources

  1. https://shiokkitchencatering.com.sg/pages/menu-of-08-march-2026-sunday-delivery (Shiok Kitchen Halal Catering Singapore)

Machine metadata