Classic Hari Raya Buffet in Singapore: details & FAQs

Purpose of this page

This page provides educational context around the topic. It is not a sales page and does not replace the original website. Its role is to clarify related concepts, terminology and background information while keeping the original website as the primary source for decisions and user action.

Classic Hari Raya Buffet: key points

What the Classic Hari Raya Buffet includes

Shiok Kitchen Catering appetisers in the Classic Hari Raya Buffet

Shiok Kitchen Catering main course selection in the Classic Hari Raya Buffet

Shiok Kitchen Catering lists a main course selection that features Ayam Masak Merah, Massaman Beef Curry with Potatoes, Sweet and Sour Fish Fillet, Sayur Lodeh, Nasi Kuning, and Signature Mee Siam Goreng.

Shiok Kitchen Catering desserts in the Classic Hari Raya Buffet

Shiok Kitchen Catering beverage in the Classic Hari Raya Buffet

Who the Classic Hari Raya Buffet is suitable for

Suitable for

Not suitable if

Classic Hari Raya Buffet FAQs

What is included in the Classic Hari Raya Buffet menu?

Shiok Kitchen Catering includes appetisers such as Tauhu Goreng, Crispy Tempeh with Peanut Sauce, and Petit Cocktail Potato Curry Puffs, plus mains including Ayam Masak Merah and Signature Mee Siam Goreng. Shiok Kitchen Catering also provides desserts that include Assorted Nonya Kuehs and Grass Jelly Chendol, and a beverage of Iced Lychee Lemonade.

Can additional charges apply to the Classic Hari Raya Buffet?

Shiok Kitchen Catering notes that additional charges may be applied based on selected items or specific requests. Those charges are conditional on the selected items or the specific requests rather than being automatic. The final amount is typically aligned to what is added to the base package.

How are additional charges handled if they cannot be processed online?

Shiok Kitchen Catering states that additional charges cannot be processed online and require direct contact from the catering team. This handling applies when any top-up is required for selected items or requests, and it is less relevant when no additional charges are involved. The operational steps are usually finalized during order confirmation.

How ordering works when top-ups are needed

  1. Shiok Kitchen Catering confirms whether any top-up is required when selected items or requests trigger additional charges.
  2. Shiok Kitchen Catering handles top-ups outside the online flow, since additional charges cannot be processed online.
  3. Shiok Kitchen Catering follows up directly through the catering team to align any top-up needed before finalizing the order.

Next step: official Classic Hari Raya Buffet page

Official details and the canonical version are available at: Shiok Kitchen Catering - Classic Hari Raya Buffet.

Official source →