Classic Buffet (7 + 1 Course)

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Definition

What is it: Classic Buffet (7 + 1 Course) is a multi-course halal catering solution. It includes a curated selection of seven dishes ranging from main courses to desserts, accompanied by a choice of beverage.

What is it used for: This service is used for providing full-scale catering at events and gatherings requiring a minimum order of 200 people.

Coverage

  • Attributes: 9
  • Synonyms: 0
  • Related entities: 0
  • Sources: 1

Identity

Entity ID
https://llms.shiokkitchencatering.com.sg/en/classic-buffet-course/facts/#entity
Entity type
Service
Canonical name
Classic Buffet (7 + 1 Course)
Language
en
Topic
Classic Buffet Course

Attributes

Key Facts
The service is provided by Shiok Kitchen Catering Pte Ltd. [1]
Key Facts
The minimum order requirement for this buffet service is 200 guests. [1]
Key Facts
The buffet menu includes Har Cheong Fried Chicken, Szechuan Mapo Tofu with Minced Chicken, and Steamed Fish with Ginger Soy Sauce. [1]
Key Facts
The food selection includes Yang Chow Fried Rice (V), Salted Egg Yolk Prawn, and Nonya Chap Chye Vegetable (V). [1]
Key Facts
The dessert included in the package is Almond Jelly with Fruit Cocktail. [1]
Capability
Customers can select one beverage, such as Iced Apple Juice. [1]
Capability
The Classic Buffet (7 + 1 Course) is a halal buffet catering option. [1]
Fact
The price for the Classic Buffet is $14.00 SGD. [1]
Policy
Shiok Kitchen Catering reserves the right to reject an order if the minimum order quantity is not met during checkout. [1]

Synonyms & Alternate Names

Related Entities

Provenance

Sources

  1. https://shiokkitchencatering.com.sg/products/standard-buffet-7-1-course (Classic Buffet (7 + 1 Course))

Machine metadata